Wednesday, September 24, 2014
My lunch sometimes at school or work when I’m lazy. Doesn’t bug my stomach and actually keeps me full for a while. And not too many ingredients!

My lunch sometimes at school or work when I’m lazy. Doesn’t bug my stomach and actually keeps me full for a while. And not too many ingredients!

Champs again ❤️❤️❤️ Sotero bowl which is quinoa, kale, peppers, mushrooms, potatoes, and chorizo! Amazing 😍😍😍

Champs again ❤️❤️❤️ Sotero bowl which is quinoa, kale, peppers, mushrooms, potatoes, and chorizo! Amazing 😍😍😍

Tuesday, September 23, 2014
Went to Champs today with my brother. Got tofu scramble with soysage, broccoli, and mushrooms. So damn good I love champs so much 😍😍😍

Went to Champs today with my brother. Got tofu scramble with soysage, broccoli, and mushrooms. So damn good I love champs so much 😍😍😍

Monday, September 22, 2014
Lunch I brought to school a few days ago. Kale seaweed salad and kale slaw. Bought from a health food store around me. :)

I have been vegan while in high school, dorming at college, commuting to college, and working full time. It’s easy and totally possible.

Lunch I brought to school a few days ago. Kale seaweed salad and kale slaw. Bought from a health food store around me. :)

I have been vegan while in high school, dorming at college, commuting to college, and working full time. It’s easy and totally possible.

Thursday, September 18, 2014
Starting my 7am morning with a full day of classes off right. I commute to college two days a week and I am there from about 7 am until either 8pm or 5pm so I have to make sure I am prepared for the day! The easiest thing I do is make sure I have plenty of water, and I pack overnight oats because they are so easy to do the night before and they transport well with an ice pack! And keep you full!

Starting my 7am morning with a full day of classes off right. I commute to college two days a week and I am there from about 7 am until either 8pm or 5pm so I have to make sure I am prepared for the day! The easiest thing I do is make sure I have plenty of water, and I pack overnight oats because they are so easy to do the night before and they transport well with an ice pack! And keep you full!

Monday, September 8, 2014
Lunch at work. Raw kale Caesar salad topped with a few roasted veggies and of course cayenne and pepper.

Lunch at work. Raw kale Caesar salad topped with a few roasted veggies and of course cayenne and pepper.

Sunday, August 24, 2014
Lunch at work. Brown rice, broccoli with garlic and almonds, and avocado mash. Obviously sprinkled generously with cayenne and black pepper.

Lunch at work. Brown rice, broccoli with garlic and almonds, and avocado mash. Obviously sprinkled generously with cayenne and black pepper.

Wednesday, August 20, 2014
Well this stuff is amazing

Well this stuff is amazing

Wednesday, July 16, 2014
Salad on my break between class. Spinach, mushrooms, sun fried tomatoes, olives, broccoli, and olive oil.

Salad on my break between class. Spinach, mushrooms, sun fried tomatoes, olives, broccoli, and olive oil.

Baby spinach, avocado, steamed broccoli and zucchini, tahini dressing.

Baby spinach, avocado, steamed broccoli and zucchini, tahini dressing.

Tuesday, July 8, 2014
Simple kale salad

Kale massaged with lemon juice topped with avocado and olives. And a dressing of tahini, lemon juice, curry powder, cayenne, water, and nooch. 

This was definitely a good study break meal. Lately I’ve been studying all day and when I break to eat I always feel crappy after and don’t want to study any more. This definitely helped me keep goin and feel good. And was simple to make :)

Simple kale salad

Kale massaged with lemon juice topped with avocado and olives. And a dressing of tahini, lemon juice, curry powder, cayenne, water, and nooch.

This was definitely a good study break meal. Lately I’ve been studying all day and when I break to eat I always feel crappy after and don’t want to study any more. This definitely helped me keep goin and feel good. And was simple to make :)

Monday, July 7, 2014
Zucchini noodles with marinara, peas, olives, and avocados. 

For the noodles I just took two zucchini and used a peeler to make thin noodles. I have like 3 spiralizer devices and this works the best

The marinara is a handful of soaked and drained sundries tomatoes, a pint of cherry tomatoes, a handful of basil, cayenne, nooch, and the cores to the two zucchini. Blended together.

Zucchini noodles with marinara, peas, olives, and avocados.

For the noodles I just took two zucchini and used a peeler to make thin noodles. I have like 3 spiralizer devices and this works the best

The marinara is a handful of soaked and drained sundries tomatoes, a pint of cherry tomatoes, a handful of basil, cayenne, nooch, and the cores to the two zucchini. Blended together.

Thursday, July 3, 2014
Quick salad before class while I study. Spring mix with herbs. Beets. Dressing of tahini, rosemary, spinach, lemon juice, & cayenne.

Quick salad before class while I study. Spring mix with herbs. Beets. Dressing of tahini, rosemary, spinach, lemon juice, & cayenne.

Tuesday, July 1, 2014
I started a summer class and I’ve been working like crazy lately so I’m really sorry for the lack of posting. I love and miss you all :) I will try harder, and the class is only until the end of the month :). 

I made this salad quick before going to class yesterday. Baby spinach, shredded cabbage, peas, avocado, tomatoes, olives, cilantro, curry tahini dressing. (Dressing is just tahini blended with water, lemon juice, and curry spices)

I started a summer class and I’ve been working like crazy lately so I’m really sorry for the lack of posting. I love and miss you all :) I will try harder, and the class is only until the end of the month :).

I made this salad quick before going to class yesterday. Baby spinach, shredded cabbage, peas, avocado, tomatoes, olives, cilantro, curry tahini dressing. (Dressing is just tahini blended with water, lemon juice, and curry spices)

Wednesday, June 11, 2014
Raw soup!!
Soup-er filling and amazing for you in every way. 
Zucchini, cucumber, spinach, kale, avocado, cayenne, water. Eaten with a head of romaine.

Raw soup!!
Soup-er filling and amazing for you in every way.
Zucchini, cucumber, spinach, kale, avocado, cayenne, water. Eaten with a head of romaine.